Dinner discussion
Dec. 20th, 2013 09:36 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
The restaurant in the hotel was relatively busy, patrons from both the hotel, and outside, enjoying the cuisine. Gerald had booked a table after confirming a time with Julianna, and was, as usual, early. He had ordered a gin and tonic, and was just finishing it when the sommelier, or at least what Americans thought passed as one, appeared with the bottle of wine Gerald had ordered.
"Yes, that's the one," he confirmed when shown the label, nodding when asked if he would like it opened. "Yes, it needs to breath," he told the young man, figuring that if nothing else, at least the chap would have a better understanding of the role he was employed to fulfill. "And another gin and tonic, if you would be so kind," he told him, pleased he hadn't had to tell the chap that the bottle should be opened in front of him and left to breath on the table. At some ghastly restaurant in New York they'd tried to take the bottle away, and tried to act offended when he clearly pointed out that he wasn't about to give them the opportunity to decant the wine in the bottle and replace it with a cheaper variety.
He nodded his approval of the linen napkin that was correctly draped around the neck of the bottle, as he had instructed, and settled back in his chair, returning to observing the tide of humanity that was dining in the Golden Nugget that evening.
"Yes, that's the one," he confirmed when shown the label, nodding when asked if he would like it opened. "Yes, it needs to breath," he told the young man, figuring that if nothing else, at least the chap would have a better understanding of the role he was employed to fulfill. "And another gin and tonic, if you would be so kind," he told him, pleased he hadn't had to tell the chap that the bottle should be opened in front of him and left to breath on the table. At some ghastly restaurant in New York they'd tried to take the bottle away, and tried to act offended when he clearly pointed out that he wasn't about to give them the opportunity to decant the wine in the bottle and replace it with a cheaper variety.
He nodded his approval of the linen napkin that was correctly draped around the neck of the bottle, as he had instructed, and settled back in his chair, returning to observing the tide of humanity that was dining in the Golden Nugget that evening.